Ingredients
- 1 pkg(s) Nathan's Skinless Beef Franks1 pkg(s)
- 1 pkg(s) Nathan's Restaurant Style Hot Dog Buns1 pkg(s)
- 1 pkg(s) Plain potato chips1 pkg(s)
Instructions
Eat some potato chips. Crumble some potato chips. Eat some more potato chips. Crumple some more potato chips.
Cook your hot dogs your favorite way. We suggest pan-fried with butter!
Put hot dog in bun. Drizzle crunchy little potato chips pieces all over it. Bite, crunch, wonder why you didn't think of this sooner.
Whatever You Get, Get Nathan's
