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Farmer John
Jamaican Escape Dog
Lunch
Jamaican Escape Dog
Total Time0 mins
Skill LevelBeginner
Servings4
Total Time0 mins
Skill LevelBeginner
Servings4

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Skinless Beef Franks - 8 PackKey IngredientSkinless Beef Franks - 8 Pack
AboutCatch some island vibes with this dog straight out of the Caribbean! Fresh pineapple, diced onion, ketchup and jerk seasoning make this beef frank burst with flavor.
let’s cookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
Recipe by

Ingredients
Key IngredientProduct ImageSkinless Beef Franks - 8 Pack
 
1 pkg(s) Nathan's Skinless Beef Franks
 
1 pkg(s) Nathan's hot dog buns
 
pineapple
 
ketchup
 
onion
 
jerk seasoning
Skinless Beef Franks - 8 PackKey IngredientSkinless Beef Franks - 8 Pack
Directions
1Time to slice and dice the produce! First, take the pineapple and carefully slice off the husk. Cut the fruit into small, dime-size pieces and set aside. Next, dice the onion. For 8 franks, about half a large onion should do.
2Cook your hot dogs your favorite way. We suggest pan-fried with butter!
3Assemble your dog! Nestle a hot dog into a bun and pile on your pineapple. Next, squeeze some ketchup on and sprinkle with the diced onions and jerk seasoning.
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