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Farmer John
Fiesta Taco Dog
Quick and EasyLunchDinner
Fiesta Taco Dog
Total Time28 mins
Skill LevelBeginner
Servings8
Total Time28 mins
Skill LevelBeginner
Servings8

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Colossal Quarter Pound Beef Franks - 8 packKey IngredientColossal Quarter Pound Beef Franks - 8 pack
AboutThese fiesta franks are so outrageous, we had to call in the big dogs! Our Colossal Quarter Pound Beef Franks — 167% bigger than our standard size — can stand up to an entire Taco Tuesday’s amount of toppings.
let’s cookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
Recipe by

Ingredients
Key IngredientProduct ImageColossal Quarter Pound Beef Franks - 8 pack
 
1 Tbsp. Olive oil
 
1 pound Lean ground beef
 
2 Tbsps. Taco seasoning
 
1 pack Nathan’s Famous Quarter Pound Beef Franks
 
1 pack Nathan’s Hot dog buns
 
1 cup Shredded iceberg lettuce
 
1 1/2 cups Crumbled queso fresco
 
3 Plum tomatoes, chopped
 
1/4 cup Chopped fresh cilantro
Colossal Quarter Pound Beef Franks - 8 packKey IngredientColossal Quarter Pound Beef Franks - 8 pack
Directions
1HEAT oil in a large skillet over medium-high heat. Add ground beef and cook, stirring occasionally until well browned, about 5 to 8 minutes. Stir in taco seasoning and cook until fragrant, about 1 minute.
2COOK your hot dogs your favorite way. We suggest pan-fried with butter!
3PLACE each hot dog in a bun and top with ground beef, lettuce, queso fresco, tomato and cilantro.
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