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Bloody Mary Dog

alarm
Total Time:
25 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
8 Servings

You don’t have to wait for brunch to enjoy this cocktail-inspired tangy treat, featuring beef franks, horseradish, hot sauce, dill pickles a View More expand_more

You don’t have to wait for brunch to enjoy this cocktail-inspired tangy treat, featuring beef franks, horseradish, hot sauce, dill pickles and more (plus, of course, your beverage of choice).

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Bloody Mary Dog
alarm
Total Time:
25 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
8 Servings

Ingredients


Product ImageSkinless Beef Franks - 8 Pack
  • 1 pkg(s) Nathan's Skinless Beef Franks1 pkg(s)
  • 1 cup(s) Ketchup1 cup(s)
  • 2 Tbsp. Prepared horseradish2 Tbsp.
  • 1/2 whole Lemon, juiced1/2 whole
  • 1 Tsp. Worcestershire sauce1 Tsp.
  • 1/2 Tsp. Hot sauce, plus more, to taste1/2 Tsp.
  • 1 Tsp. Celery salt, plus more, to taste1 Tsp.
  • 1/2 Tsp. Freshly ground black pepper1/2 Tsp.
  • 1 Nathan's New York Kosher Dill Pickle, diced1
  • 1/4 cup(s) Green olives, diced1/4 cup(s)
  • 1 Stalk celery, diced1
  • Celery seeds, for serving (optional)
  • Hot dog buns

Instructions


  1. Cook your hot dogs your favorite way. We suggest pan-fried with butter!

  2. Whisk together ketchup, horseradish, lemon juice, Worcestershire sauce, hot sauce, celery salt and black pepper in medium mixing bowl until combined. Season with more hot sauce or celery salt, to taste.

  3. Toss together pickles, olives and celery until combined.

  4. To serve, place hot dog in bun and top with ketchup mixture. Top with pickle relish and garnish with celery seeds. Cheers!

Whatever You Get, Get Nathan's

Ingredients


  • 1 pkg(s) Nathan's Skinless Beef Franks1 pkg(s)
  • 1 cup(s) Ketchup1 cup(s)
  • 2 Tbsp. Prepared horseradish2 Tbsp.
  • 1/2 whole Lemon, juiced1/2 whole
  • 1 Tsp. Worcestershire sauce1 Tsp.
  • 1/2 Tsp. Hot sauce, plus more, to taste1/2 Tsp.
  • 1 Tsp. Celery salt, plus more, to taste1 Tsp.
  • 1/2 Tsp. Freshly ground black pepper1/2 Tsp.
  • 1 Nathan's New York Kosher Dill Pickle, diced1
  • 1/4 cup(s) Green olives, diced1/4 cup(s)
  • 1 Stalk celery, diced1
  • Celery seeds, for serving (optional)
  • Hot dog buns

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